Ingredients for 2 servings:


2 eggs
4 slices of toast
2 tbsp soft butter
1 pinch of salt
1 pinch of cinnamon
1 pinch of nutmeg
1 pinch of cloves
Maple syrup


Nutritional information per serving :


Calories: 318.5 kcal
Carbohydrates: 38.5 g
Fat: 11.5 g
Protein: 12.5 g
Preparation time: 10 minutes
A baking pan is required for this recipe


Preparation:

  1. First, cut the toast into sticks. Whisk the eggs.
  2. Then mix the butter with the spices and spread on the bread
    sticks. Turn in the egg.
  3. Grease the baking pan and insert the sticks.
  4. Fry for 5 minutes at 200 ° Celsius.